Description

This Ritz crackers recipe is a quick and impressive appetizer that takes just ten minutes to prepare. It features a combination of creamy toppings and savory flavors, making it a crowd-pleaser for any occasion.

Ingredients

Scale

1 box Ritz crackers
8 oz Cream cheese, softened
1 cup Cheddar cheese, shredded
½ cup Bacon bits
3 stalks Green onions, chopped
½ teaspoon Garlic powder
¼ teaspoon Black pepper

Cook Mode Prevent your screen from going dark

Instructions

Step 1: Arrange your Ritz crackers on a large serving platter or baking sheet
Step 2: Mix the softened cream cheese with garlic powder and black pepper in a medium bowl until smooth
Step 3: Spoon or pipe about one teaspoon of the cream cheese mixture onto each cracker
Step 4: Sprinkle shredded cheddar cheese over each cream cheese-topped cracker
Step 5: Add bacon bits generously over the top
Step 6: Finish with a sprinkle of chopped green onions and serve immediately

Notes

For best results, assemble the crackers close to serving time to prevent sogginess.

Prep Time: 10 mins
Cook Time: 0 mins
Category: Appetizer
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 1 cracker
Calories: 85 kcal
Sugar: 0 g
Sodium: 145 mg
Fat: 6 g
Saturated Fat: 3 g
Unsaturated Fat: 2 g
Trans Fat: 0 g
Carbohydrates: 5 g
Fiber: 0 g
Protein: 2 g
Cholesterol: 12 mg