Description

This chai tea latte easy recipe for morning energy transforms your morning routine with simple ingredients and provides a warm, comforting drink that rivals coffee shop offerings.

Ingredients

Scale

1 cup Water
2 bags Black tea
1 cup Whole milk
1/2 teaspoon Ground cinnamo
1/4 teaspoon Ground ginger
1/4 teaspoon Ground cardamom
1/8 teaspoon Ground cloves
1/2 teaspoon Vanilla extract
2 tablespoons Honey or maple syrup

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Instructions

Step 1: Bring one cup of water to a boil in a small saucepan. Once boiling, remove from heat and add your two black tea bags. Let them steep for 5 minutes
Step 2: While the tea steeps, combine all your ground spices in a small bowl. Mix the cinnamon, ginger, cardamom, and cloves together
Step 3: Remove the tea bags from the water and squeeze them gently. Add your spice mixture to the hot tea and stir well
Step 4: In a separate small saucepan, heat your milk over medium heat. Stir in the vanilla extract and your sweetener of choice
Step 5: Use a handheld frother or whisk to froth the milk for about 30 seconds
Step 6: Pour the spiced tea concentrate into your mug, add the warm, frothed milk, and stir gently

Notes

Use quality black tea for the best flavor.

Toast your ground spices briefly to enhance their flavors.

Do not boil the milk to avoid an unpleasant skin.

Prep Time: 10 mins
Cook Time: 10 mins
Category: Beverage
Method: Brewing
Cuisine: Indian

Nutrition

Serving Size: 1 cup
Calories: 180 kcal
Sugar: 22g
Sodium: 105mg
Fat: 8g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 24g
Fiber: 0g
Protein: 8g
Cholesterol: 24mg