air fryer chicken bites

There’s something magical about hearing the laughter of Lila and Jack echoing through our kitchen on a busy weeknight. Recently, I discovered that air fryer chicken bites have become our family’s go-to solution for those evenings when everyone’s starving and patience runs thin. My dad used to make crispy chicken pieces in his cast-iron skillet back in Oregon, and I’ve adapted his method for modern convenience.

These crispy air fryer chicken bites remind me of Mark’s favorite comfort foodssimple, satisfying, and made with love. The best part? They’re ready in under 20 minutes, which means more time for homework help and bedtime stories.

Grace stops by some evenings, and she’s always amazed at how perfectly golden these chicken bites turn out without any deep frying. Whether you’re feeding picky eaters or hosting game night, these air fryer chicken bites deliver every single time.

Why You’ll Love These Air Fryer Chicken Bites

First, these air fryer chicken bites are incredibly versatile. You can serve them as appetizers, pack them in lunchboxes, or make them the star of dinner alongside your favorite sides. Additionally, they’re much healthier than traditional fried chicken because the air fryer uses minimal oil while still creating that irresistible crispy coating.

Moreover, the preparation takes just minutes. I love recipes that don’t require complicated techniques or hard-to-find ingredients. These chicken bites use pantry staples you probably already have on hand. Furthermore, kids absolutely adore themLila and Jack request these air fryer chicken bites at least twice a week.

Finally, cleanup is a breeze. Unlike traditional frying methods that leave your kitchen greasy, the air fryer contains everything neatly. You’ll spend less time scrubbing and more time enjoying your meal with family.

Ingredients You’ll Need

air fryer chicken bites
IngredientAmount
Boneless, skinless chicken breasts1.5 pounds
All-purpose flour1/2 cup
Eggs2 large
Panko breadcrumbs1 cup
Parmesan cheese, grated1/4 cup
Garlic powder1 teaspoon
Paprika1 teaspoon
Salt1 teaspoon
Black pepper1/2 teaspoon
Cooking sprayAs needed

Substitutions & Variations

You can easily adapt these air fryer chicken bites to suit your preferences. For a gluten-free version, substitute the flour with almond flour and use gluten-free breadcrumbs. The texture remains wonderfully crispy.

If you prefer chicken thighs, they work beautifully too. Thighs stay extra juicy and flavorful. Meanwhile, for a spicier kick, add cayenne pepper or hot sauce to the egg mixture. Grace loves adding Italian seasoning to the breadcrumb coating for an herby twist.

For a dairy-free option, simply omit the Parmesan cheese. The chicken bites will still turn out deliciously crispy. You can also experiment with different seasonings like ranch seasoning, Cajun spices, or even everything bagel seasoning.

Step-by-Step Instructions

Start by cutting your chicken breasts into bite-sized pieces, roughly 1-inch cubes. Uniform sizing ensures even cooking, which is crucial for perfect air fryer chicken bites.

Next, set up your breading station with three shallow bowls. Place flour in the first bowl. Beat the eggs in the second bowl.

In the third bowl, combine panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper. Mix thoroughly.

Now, coat each chicken piece in flour, shaking off any excess. Then, dip it into the beaten eggs, allowing extra egg to drip off. Finally, press the chicken into the breadcrumb mixture, ensuring complete coverage. This three-step process creates the signature crispy coating on your air fryer chicken bites.

Preheat your air fryer to 400°F for about 3 minutes. Meanwhile, lightly spray the air fryer basket with cooking spray to prevent sticking.

Arrange the breaded chicken bites in a single layer in the basket. Don’t overcrowd themproper air circulation is essential. Lightly spray the tops with cooking spray. This helps achieve that golden-brown finish.

Cook for 10 minutes, then flip each piece and spray again lightly. Continue cooking for another 5-7 minutes until the air fryer chicken bites reach an internal temperature of 165°F and turn beautifully golden. Depending on your air fryer model, timing may vary slightly.

To enhance your air frying experience, consider trying air fryer butternut squash as a delightful side dish. This recipe complements the chicken bites perfectly and adds a nutritious twist to your meal, making it a great addition to your dinner table. air fryer butternut squash

Pro Tips for Success

air fryer chicken bites

First, don’t skip preheating your air fryer. This step ensures your chicken bites start cooking immediately, creating that crispy exterior right away.

Second, avoid overcrowding the basket. Cook in batches if necessary. Overcrowding leads to steaming rather than crisping, and nobody wants soggy air fryer chicken bites.

Third, use a meat thermometer to check doneness. This guarantees food safety and prevents overcooking. The internal temperature should read 165°F.

Additionally, let the breaded chicken rest for 5 minutes before air frying. This helps the coating adhere better. Also, spray generously with cooking oilit makes a significant difference in achieving restaurant-quality crispiness.

Finally, if your air fryer chicken bites aren’t browning evenly, rotate the basket halfway through cooking. Every air fryer has slightly different hot spots.

Storage & Reheating Tips

Store leftover air fryer chicken bites in an airtight container in the refrigerator for up to 4 days. I often make a double batch specifically for meal prep throughout the week.

For reheating, the air fryer works best. Heat at 350°F for 3-4 minutes until warmed through and crispy again. Avoid microwaving, as it makes the coating soggy.

You can also freeze these chicken bites. Place them on a baking sheet in a single layer and freeze until solid. Then transfer to a freezer bag for up to 3 months. Reheat from frozen at 375°F for 12-15 minutes.

If you’re looking for another delicious option, air fryer buffalo chicken nuggets are a fantastic choice for those who enjoy a spicy kick. These nuggets are easy to prepare and make for a great alternative to traditional chicken bites, perfect for game nights or casual gatherings. air fryer buffalo chicken nuggets

What to Serve With This Recipe

These air fryer chicken bites pair wonderfully with countless sides. Lila loves them with ranch dressing and carrot sticks, while Jack prefers honey mustard and French fries.

For a complete meal, serve alongside coleslaw, mac and cheese, or roasted vegetables. They also work beautifully on salads for added protein. Additionally, consider serving them with dipping sauces like barbecue sauce, buffalo sauce, or garlic aioli.

For a fun appetizer spread, arrange your chicken bites on a platter with various dips and watch them disappear. They’re perfect for parties, potlucks, or casual family dinners.

FAQs

Can I make air fryer chicken bites without breadcrumbs?

Yes, you can use crushed cornflakes, crushed crackers, or even finely ground nuts for a different texture. Each option creates delicious air fryer chicken bites with unique flavor profiles.

How do I keep air fryer chicken bites crispy?

The key is using cooking spray generously and not overcrowding the basket. Additionally, serve them immediately after cooking for maximum crispiness.

Can I use frozen chicken for this recipe?

Always thaw chicken completely before making air fryer chicken bites. Frozen chicken won’t coat properly and will release excess moisture, preventing crispiness.

What temperature should I cook chicken bites in the air fryer?

Cook your air fryer chicken bites at 400°F for the perfect balance of crispy exterior and juicy interior. This temperature works consistently across most air fryer models.

How long do air fryer chicken bites take to cook?

Total cooking time is 15-17 minutes at 400°F, flipping halfway through. Always verify the internal temperature reaches 165°F for food safety.

Nutrition Information (per serving)

NutrientAmount
Calories245
Protein28g
Carbohydrates14g
Fat8g
Saturated Fat2g
Cholesterol105mg
Sodium520mg
Fiber1g

Based on 4 servings. Nutritional values are approximate and may vary based on specific ingredients used.

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air fryer chicken bites

air fryer chicken bites


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  • Author: Lila
  • Total Time: 25 mins
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

These air fryer chicken bites are crispy, versatile, and quick to prepare, making them a family favorite for busy weeknights. They are healthier than traditional fried chicken and can be served as appetizers, in lunchboxes, or as a main dish.


Ingredients

Scale

1.5 pounds Boneless, skinless chicken breasts
1/2 cup All-purpose flour
2 large Eggs
1 cup Panko breadcrumbs
1/4 cup Parmesan cheese, grated
1 teaspoon Garlic powder
1 teaspoon Paprika
1 teaspoon Salt
1/2 teaspoon Black pepper
As needed Cooking spray


Instructions

  1. Cut chicken breasts into bite-sized pieces, roughly 1-inch cubes
  2. Set up a breading station with three shallow bowls: flour in the first, beaten eggs in the second, and a mixture of panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper in the third
  3. Coat each chicken piece in flour, dip in beaten eggs, and then press into the breadcrumb mixture
  4. Preheat air fryer to 400°F for about 3 minutes and spray the basket with cooking spray
  5. Arrange breaded chicken bites in a single layer in the basket, spray the tops lightly with cooking spray
  6. Cook for 10 minutes, flip each piece, spray again lightly, and continue cooking for another 5-7 minutes until the internal temperature reaches 165°F

Notes

For gluten-free, substitute flour with almond flour and use gluten-free breadcrumbs.

For a dairy-free option, omit Parmesan cheese.

Store leftovers in an airtight container in the refrigerator for up to 4 days.

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Category: Dinner
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 245 kcal
  • Sugar: 0 g
  • Sodium: 520 mg
  • Fat: 8 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 14 g
  • Fiber: 1 g
  • Protein: 28 g
  • Cholesterol: 105 mg

Air fryer chicken bites are a popular dish that combines the convenience of air frying with the beloved taste of crispy chicken. This cooking method allows for a healthier alternative to traditional frying while still delivering that satisfying crunch, making it a favorite among families and home cooks alike. For more information on air frying techniques, check out this air frying guide.

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